Vegetarian Indian Cooking

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Description

Indian cookery has a homogeneous tradition varying from coast to coast and is based on a complex fusion of different cultures and regions.

Cookery is a traditional institution in every Indian home. Food is ceremoniausly prepared with great pride and joy being the nucleus of the daily household activity.

From palatial curries fit for a royal banquet to quick and easy snacks, you’ll find an Indian delicacy for every occasion.

These easy-to-follow recipes will be a delight to cook.

Additional information

Author

Manju Kumari

Format

Paperback

Language

English

Pages

NA

year-published

2053

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